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Préchauffez le four à 350 degrés.
Crème beurre et sucre. Ajouter les œufs battus, la farine, le sel et le Bourbon du Kentucky (ou vanille). Ajouter les pépites de chocolat et les noix. Bien mélanger. Verser dans la coque de la tarte partiellement cuite et cuire au four pendant 30 minutes ou jusqu'à ce que le centre soit défini.
Servir avec de la crème fouettée ou de la glace à la vanille.
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